Some pairings are unexpected, but wonderful! In this captivating salsa, sweet peaches and mellow Vidalia onions take the starring roles, supported by bell and jalapeno peppers, along with chili powder, garlic and cilantro. and Net weight 10 oz.

Vidalia onions are famous for their mild but full flavor, while jalapeno peppers are famous for their bright fresh taste and firey kick. Together, they make a wonderful chunky salsa! A little spice rounds out the flavor. Net weight 10 oz.

Nice big jelly beans you can sink your teeth into. Assorted flavors. Net weight 1 lb.

Texas size RED HOT jellybeans. 1 pound bag. Dare to see you hot they are?

Net weight 1.5 oz.

For those who just can't get enough heat in the kitchen! Composed mostly of aged cayenne and habanero peppers, with a little vinegar, salt and garlic. Net weight 6 oz.

Grow the famously beautiful Texas state flower in your own yard. Net wt. 500 MG

Tomatoes, onions, garlic, and bell peppers in a thick salsa with a of kick jalapeno peppers and a touch of lime for an authentic southwest taste. Thick and rich. Net weight 10 oz.

A classic savory steak sauce, with a delicious extra dimension - the down-home taste of mesquite smoke! 8.5 fl. oz.

A savory classic barbeque sauce with some additional special ingredients - touches of honey, lemon and habanero lend extra sweetness, tang, and kick. Net 12 fl. oz.